Halawani El Abd

The journey of El Abd Patisserie began in 1974 when the first branch was opened in downtown on Talaat Harb Street. That’s when we started writing the history of El Abd and carving a big name in the production of Eastern and Western sweets as well as bakery. Later, in 1996, another branch was opened on 26th July Street in downtown.

Since the very beginning, our main goal is to share people their happiness and joy on various occasions and draw a smile on the faces of Egyptian family members by offering a variety of high-quality products.

For instance, our bakery products, such as pates, croissants and Danish are always a good choice for breakfast or a quick snack. Western and Oriental sweets as well as chocolates are gifting products that are always available in every Egyptian household. As for the ice cream, it’s characterized by its natural ingredients and doesn’t contain any additives.

When it comes to feasts and special occasions, either Eid or Mouled el Nabi, we are honored that our customers can always rely on us. Our production of Kahk and Halawet Mouled is characterized by craftsmanship which is the secret of our distinction as well as the fresh homemade savor that satisfies the Egyptian taste.